This has to be the easiest soup I have invented yet!
Ingredients
1 lb. lean hamburger, cooked
1/2 cup diced onions or suit to your taste
Corn from one corn on the cob or 1/2 to 1 cup of frozen corn
I stalk of celery sliced and diced
1 to 2 cups of chopped fresh tomatoes, or a regular can of diced tomatoes
vegetables on hand. ( I diced about 8 fresh okra, or add any frozen veggies you might have
1 10 oz can of beef broth
1 can cheese soup
Salt, pepper, and garlic salt or powder.
Simmer on stove for about 10 minutes. Add 1/2 to 3/4 cup of milk to make more liquid.
Top soup with grated parmesan or any finely shredded yellow cheese . Serves 4
I served this soup with crusty bread, pickles, and cucumber slices in vinegar
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